Tuesday, June 22, 2010
With a horse drawn carriage.....
Among the guests were.......
fairies and monks.....
Wednesday, June 2, 2010
Tuesday, June 1, 2010
So I have finally gotten myself back in the habit of making my own bread!! It has been months since I last bought a loaf of bread or a bag of buns. Logan is now bringing a lunch to school, so I have been making a loaf about every other day. I use my bread machine on the "dough" setting and bake my breads in the oven. I try to switch up my recipes and will be sharing my family's favorites.
3/4 cup warm water
1/4 cup milk
1 egg, beaten
2 tablespoons honey
2 tablespoons melted butter
1 1/2 teaspoons salt
2 3/4 cups unbleached all purpose flour
1/4 cup of wheat flour
2 teaspoons of yeast
Place ingredients in bread machine in order suggested by the manufacturer.
Select basic bread setting, normal crust if cooking in machine.
OR Select "dough" setting if oven baking. When "dough" cycle complete, punch down dough and form into loaf, place in greased bread pan. Let rise again for about an hour.
Pre-heat oven to 350 and bake for 25-30 minutes. Remove from pan and cool on wire rack. Enjoy!